Baking in clay – Australian bread

Baking in clay

1 You can bake a piece of meat or fish in the fire after covering them with clay. Collect a lot of grass and leaves.

2 Wrap the food in a letter and tie with twisted blades of grass.

3 Fact all with clay. Try, so that the food is covered thoroughly and evenly on each side, and then filled with clay.

4 Put food on the frog, Bet a new bonfire above it. The fish should be ready after an hour.

Australian bread

1 This specialty of Australian travelers is simple and quick to make. Knead a flexible dough from flour and water, Watch a long shaft reminiscent of a sausage.

2 Wrap the dough spirally around the stick and hold over the frog, until it bakes. The finished bread should be easily slide off the stick.